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Inositol

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Inositol

Inositol

CAS No.: 87-89-8

  • CAS No. :

    87-89-8
  • HS Code :

    290613
  • Molecular Formula :

    C6H12O6
  • Standard :

    USP/FCC
  • Appearance :

    WHITE CRYSTALLINE POWDER
  • Certification :

    ISO/HALAL/KOSHER
  • Packing :

    25KG/DRUM
  • Sample :

    AVAILABLE
  • Origin :

    CHINA

Description:

Inositol can be regarded chemically as a polyalkyl derivative of cyclohexane. In theory, there are 9 possible isomers, such as inositol, epiinositol, sharinositol, etc. Almost all organisms contain inositol in its free or bound form. Inositol hexaphosphate is present as hexaphosphate in the nucleated red blood cells of plants and birds. Compounds less than this compound phosphate group are also distributed in plants and animals, and the free inositol is mainly found in muscles, hearts, lungs, liver, and is a phosphatidyl inositol component of phospholipids.

Myositol is an essential nutrient source for birds and mammals. Lack of myositol, such as in mice, can cause hair removal, and in rats, can cause abnormalities around the eyes. Rats can metabolize inositol in large quantities, but not much in urine. Sharks seem to be able to convert inositol into an energy-storing substance. It is one of the components of biotin I.

 

Usage: 

1. Lower cholesterol;

2. Promote the growth of healthy hair and prevent hair loss;

3. Prevent eczema;

4. Help redistribute body fat;

5. It has a calming effect.

6. Inositol and bilofarin are combined to make vitellin.

7. Inositol plays an important role in providing nutrients to brain cells.

 

Specification:

Items

Specification

Identification(A.B.C.D):

Positive reaction

Melting range

224.0-227.0℃

Loss on drying

≤ 0.5%

Residue on ignition

≤ 0.1%

Clarity of Solution

conform

Assay

97.0%-102%

Heavy mentals

≤ 5 ppm

Conductivity

≤ 20 μS/cm

Chloride

≤ 50 ppm

Sulfate

≤ 60 ppm

Calcium

Negative

Lead

≤ 0.5 ppm

Arsenic

≤ 0.5 ppm

Cd

≤0. 5 ppm

Hg

≤0. 1 ppm

Iron

≤ 5 ppm

Organic Total Impurity

< 1%

Organic Single Impurity

<0.3%

Total plate count

≤ 1,000cfu/g

Mould and yeast

≤ 100cfu/g

E.coli

Negative

Salmonella

Negative

Staphylococcus

Negative

Resudal Solvents

Absent

Gluten

Free

 

Storage: Store in a dry, cool, well-ventilated place

Shelf Life: 48Months

 

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